This simple and delicious traditional French Country Pâté is one of those things which works its magic in the kitchen. It is so perfect for filling in gaps when a full meal is not required, when the "what can I make as a starter" question haunts you.

Who is Loste? 

For over 150 years, Loste Tradi-France has retained the family values and artisanal spirit of its founder, Pierre Loste. A butcher-charcutier by trade, he was the first to refine cured sausages on an industrial scale, thanks to a strong drive to combine tradition with modernity. Today, it is with that same passion that Maison Loste supports over 12,000 culinary artisans in their everyday work and enjoy a position of leader on the butchers market segment in France.